Bertolli Extra virgin Olive Oil made from organic olives and produced using organic farming standards. Bertolli Extra virgin Olive Oil intense, full-bodied flavor is great for dips or as a finish on meats, pasta and vegetables.
Smoke Point: 392° F†/200° C
Bertolli Extra Virgin Olive Oil contains 0.3% max. acidity, one aspect of our high-quality standards.
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